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Pointless post
How sad is it that I'm excited by today's weather forecast?
I made mashed sweet potatoes last night, and while the Engineer discovered that he doesn't like them, I thought they were really good. He much preferred the mashed garlic potatoes I've been making. Apparently the secret for good mashed potatoes that reheat well is to use olive oil instead of butter.
I've been trying to start cooking again, and I actually found recipes at Hy-Vee this week. I made a rice thing last night that was ok, although a little bland by itself. I also steamed vegetables with some herb mix thing, which turned out pretty well and is a lot cheaper to make than the Green Giant versions that I love.
